fbpx

Cipher Roasting

Kristen Dering, owner of Cipher Roasting, didn’t set out with the intention of starting a small business. Her passion for great coffee led her to start experimenting with small-batch coffee bean roasting. As her friends and family began tasting the coffee brewed from the roasted beans though, they couldn’t keep it a secret. The buzz around Kristen’s coffee slowly grew to the point of officially opening business in July of 2020.

Kristen felt she needed a nudge of motivation and accountability as she worked through the first stages of her new business and she sought help through the North Metro SBDC’s Entrepreneurship for Creatives course. Kristen says of the course, “That class and the resources provided really brought it all together and solidified the plan. It was right after that that I launched off and starting putting products out there”. Since graduating from the course Kristen has completing the registration and EIN process, started selling products, identified customers for testing, increased her web presence, and has been working through unique offers likes gift bags, holiday specials, etc. She has also expanded her delivery to include surrounding areas around Broomfield, but does take pride in keeping the operation as local as possible. 

Kristen loves helping her customers start their day off in a special way, with small-batch freshly roasted coffee beans. Of her experience in her business Kristen says, “And it feels like I am delivering a gift, something practical, but indulgent, to each coffee loving home, so that they too can enjoy the simple pleasure of really good, really fresh coffee.”

Backyard Soda Company

The beauty of small businesses is their ability to listen to their customers, quickly pivot and reassess. Backyard Soda Company started with a vision of a modern version of a soda shop, but after trying to bootstrap the business with a food cart in 2011, they realized they might be going about selling their product from the wrong angle. Co-owners and founders Patrick Creager and Ari Murdock officially started Backyard Soda Company in 2012, and

Read More »
Colorado Swim School

Armed with the knowledge that drowning is the leading cause of unintentional injury fatalities for children under the age of four and the second leading cause in children under the age of fifteen, learning to swim was non-negotiable for Brent and Stephanie Scarbrough’s children. From the time their children were infants, they searched for a swim program that was child-centered, fun and engaging, yet also prepared children to know precisely what to do in the

Read More »
Watchdog Cleaning Solutions USA

Back in 1979, The Village People recorded the song, “IN THE NAVY”, and that is where the founder and owner of Watchdog Cleaning Solutions USA, Tasia Brick, spent four years of her life on active duty. Tasia served across the globe in various ports and duty assignments. During her enlistment she was able to earn a Bachelor’s Degree in Liberal Studies from Columbia College. Upon leaving active duty she was afforded the opportunity to transfer

Read More »
Miss Penny’s Playskool

After a career as a preschool teacher in a childcare center, Penny Steinhour made the leap to become a licensed home childcare provider about 6 years ago to spend more time with her grandchildren. During this time, Penny said of herself, “I never really looked at it as a business. I looked at it as I was just grandma and I stayed home to take care of children to give them a good foundation for

Read More »
Rheinlander Bakery Success Story

Ed Dimner started glazing doughnuts in his parent’s bakery at the age of nine. The Dimner family started Rheinlander’s German Bakery in 1963 and Ed and his twin brother helped in the shop throughout their childhood growing alongside the bakery. Ed’s parents retired in the mid-1980s while Ed was still in College. After graduation Ed considered his options and realized that he really wanted to go back in the baking business by re-opening in the

Read More »
Ruby Jean Patisserie

Jen Essex, owner and baker at Ruby Jean Patisserie came to the Small Business Development Center with a passion for baking and a dream of opening up her own bakery shop. Having completed her French technique training in Chicago Jen was driven to make her dream a reality. Jen decided the best strategy was to enroll in our 11 week Leading Edge Business Planning course which prepares students for starting their own business and writing

Read More »